Recipe: Yummy Green Bell Peppers and Aburaage Stir-fried in Oyster Sauce

Green Bell Peppers and Aburaage Stir-fried in Oyster Sauce. Great recipe for Green Bell Peppers and Aburaage Stir-fried in Oyster Sauce. I made this simple stir-fry with ingredients in my fridge. Pouring hot water over the aburaage in a circular motion drains the excess oil and they'll retain more flavor and soften.

Beef strips are stir-fried with onion and peppers in this quick stove-top meal. Serve with your favorite rice or noodles.. oyster sauce, and soy sauce give this dish its flavor. . Chicken first steeps in soy, lemon, ginger and rice wine marinade, then is stir-fried with mushrooms and green pepper in sesame oil. You can cook Green Bell Peppers and Aburaage Stir-fried in Oyster Sauce using 5 ingredients and 3 steps. Here is how you cook it.

Ingredients of Green Bell Peppers and Aburaage Stir-fried in Oyster Sauce

1. It's 3 of Green bell peppers.
2. Prepare 2 of Aburaage.
3. Prepare 1 tbsp of ☆ Oyster sauce (I used Lee Kum Kee).
4. You need 1 tsp of ☆ Soy sauce.
5. You need 1 tbsp of Cooking oil.

Please subscribe to totikky tikky Youtube Channel. Tofu and Green Bean Stir Fry in Oyster Sauce with Salted Black Beans is best eaten over rice. This is one of my favorite vegetarian dishes because it is tasty and delicious. In addition, it contains a good amount of protein and nutrient.

Green Bell Peppers and Aburaage Stir-fried in Oyster Sauce instructions

1. Julienne the bell peppers after slicing them in half lengthwise. Pour hot water around the aburaage to remove excess oil, and slice into strips..
2. Heat oil in a pan and stir the fry bell peppers and aburaage. Lower the heat when the bell peppers become tender..
3. Stir in the ☆ ingredients, coat the peppers and aburaage, toss briskly and serve..

I also like how it keeps me full longer. Stir-fry for a couple of minutes, until the peppers begin to soften, and add the garlic and ginger. Stir-fry two minutes, give the sauce a stir and add to the pan. Cover and cook for three minutes. When done, remove from heat and add the sesame sauce mixing it all together, and serve.