Egusi soup japanese style. How To make Egusi soup In Nigeria, Learn To make this delicious Nigerian soup. This recipe shows you how to prepare Egusi soup with lumps. Egusi is one the most widely consumed soups in Nigeria, it's prepared by most tribes.
According to my grandmother, egusi is just as delicious as meat in. COOK WITH ME: PARTY EGUSI SOUP RECIPE This is a list of Japanese soups and stews. You can have Egusi soup japanese style using 10 ingredients and 7 steps. Here is how you cook that.
Ingredients of Egusi soup japanese style
- It's 200 g of Chicken.
- You need 1 pieces of Onion.
- Prepare 200 cc of water.
- It's 1 cube of consomme.
- You need 20 g of curry powder.
- You need 10 g of dried shrimp.
- It's 100 g of nuts.
- You need 1 piece of Tofu.
- You need 5 g of salt.
- It's 50 g of spinach.
Japanese cuisine is the food—ingredients, preparation and way of eating—of Japan. The phrase ichijū-sansai (一汁三菜, "one soup, three sides") refers to the makeup of a typical meal served, but has roots in classic kaiseki, honzen, and yūsoku cuisine. Egusi Soup is a finger-licking good Nigerian soup made with a white variety of pumpkin seeds. It is spicy, nutty with exotic African flavors!
Egusi soup japanese style step by step
- Slice onion,chicken and two cup warter puts in frying pan, and simmer for 10 min..
- During 1's simmer, you can cut tiny spinach.
- Chicken consomme, black pepper、curry powder、salt and Dried shrimp puts in the same pan, and simmer more 20 min..
- During simmer, Breaking nuts with a mixer and you should lightly boil the spinach in the pan..
- Mixing nuts and tofu until shape disappear in another bowl..
- Puts 5's nuts and tofu,boiled spinach and red pepper powder in the 3's frying pan. And simmer it slowly and mixing for 3 min..
- Puts this soup in the dishes. It is completed..
Preferably do this the day before so making your egusi soup is easy. Nigerian Egusi Soup is a soup thickened with ground melon seeds and contains leafy and other vegetables. This recipe will show you how to make Nigerian Egusi Soup, a popular West African soup made with melon seeds. Egusi soup is an exotic hearty food that will satisfy your taste buds. It is a staple in most West African home and it is an uncomplicated one pot meal that is often accompanied with swallows like Eba, Amala, Semovita, Pounded yam, Fufu, and the likes.