Monday, June 22, 2020

Recipe: Yummy Faux Steak with Koya Tofu Meat Rolls

Faux Steak with Koya Tofu Meat Rolls. Great recipe for Faux Steak with Koya Tofu Meat Rolls. I love tofu meat rolls so I make them often. One day I didn't have tofu, so I used freeze-dried tofu instead and it was delicious.

Faux Steak with Koya Tofu Meat Rolls Nutritional ingredients such as high-quality vegetable protein, lipids, minerals, and vitamins contained in tofu are condensed, making it even more nutritious than ordinary tofu! One day I didn't have tofu, so I used freeze-dried tofu instead and it was delicious. It absorbs the flavor better than tofu. You can have Faux Steak with Koya Tofu Meat Rolls using 8 ingredients and 6 steps. Here is how you cook it.

Ingredients of Faux Steak with Koya Tofu Meat Rolls

  1. You need 3 slice of Koya tofu.
  2. It's 9 of Thinly sliced pork belly.
  3. It's 2 tbsp of ●Soy sauce.
  4. You need 1 tbsp of ●Sake.
  5. It's 1 1/2 tbsp of ●Sugar.
  6. It's 1 tsp of ●Oyster sauce.
  7. It's 1 of Green onion or scallion.
  8. It's 1 tsp of Sesame oil.

See great recipes for Tofu steaks, Tofu Hamburg Steak, Vegan "Tofu" steak too! Put the meat-wrapped koya dofu seam side down in the pan, and fry. Don't touch the meat until it browns properly to start with, so that it won't come undone. If any excess fat comes out from the meat, wipe off with kitchen paper.

Faux Steak with Koya Tofu Meat Rolls instructions

  1. Rehydrate the tofu in hot water but don't wring it out. Cut into 9 sticks. If you wring it out, it'll dry out..
  2. Addition: If the tofu is still hard in the center, soak in hot water for a bit until it has completely softened..
  3. Wrap the tofu with the pork belly. Place in a frying pan with the seams facing down. You won't need oil!.
  4. Time to cook! A lot of cooking liquid will come out as shown in the picture. Then add the ● ingredients and simmer until the liquid has cooked off..
  5. Once simmered, mix in some sesame oil and transfer to a serving plate..
  6. Add green onions to the leftover sauce in the frying pan and bring to a boil! Once the onions have wilted, top over the meat rolls and it's complete..

Make sure there is lot of water in the steamer as you want to keep the meat moist and. Tofu is naturally bland and will absorb any added flavoring from seasoning and sauces. DisplayFakeFoods.com is the leader in display foods. Our fake food design artists create the most realistic fake foods for display. Please browse our site and let us know how we can help you.

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