How to Make Delicious Jiggly Egg Tofu One More Dish

Jiggly Egg Tofu One More Dish.

You can have Jiggly Egg Tofu One More Dish using 5 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Jiggly Egg Tofu One More Dish

1. Prepare 1 of Egg.
2. You need 200 ml of ♥ Hot water.
3. Prepare 1 tsp of ♥ Dashi stock (use kombu tea or kombu based dashi if available).
4. Prepare 1 tsp of ♥ Soy sauce.
5. Prepare 1/3 tsp of ♥ Sugar.

Jiggly Egg Tofu One More Dish instructions

1. Mix all the ingredients marked ♥ in a bowl and let it cool to the point where it won't harden when you add the egg. Beat the egg in a bowl and set aside..
2. When the ♥ mixture has cooled, stir in the egg and pour into serving bowls..
3. Put the bowls in a saucepan or steamer filled with water to half the height of the bowls. Cover with a lid, and steam over low to medium heat for 7 minutes..
4. Give the bowls a shake. It's ready if the surface gives a little jiggle..