Recipe: Yummy Homemade Egg Tofu in a Microwave

Homemade Egg Tofu in a Microwave.

You can cook Homemade Egg Tofu in a Microwave using 3 ingredients and 4 steps. Here is how you cook that.

Ingredients of Homemade Egg Tofu in a Microwave

1. It's 2 of Eggs.
2. It's 30 ml of Mentsuyu (3x concentrate).
3. Prepare 180 ml of Water.

Homemade Egg Tofu in a Microwave instructions

1. Dilute the mentsuyu with the listed amount of water. Mix 180 ml of the diluted mentsuyu into the egg (leave 30 ml aside for later)..
2. Prepare 3 containers. Using a tea strainer, strain the mixture as you pour it into the containers. Discard any thick parts of the egg white that remain in the strainer..
3. Cover the containers (or cover them loosely with plastic wrap) and microwave for 8-9 minutes at 200 W..
4. After the tofu cools down slightly, chill in the fridge to finish. Serve with the reserved mentsuyu, and top with wasabi if you'd like. Enjoy!.