Recipe: Tasty Super Quick Kimchi & Tofu Simmer in the Microwave

Super Quick Kimchi & Tofu Simmer in the Microwave. Koreans call this particular type of kimchi, "Gutjeori (겉절이)", which translates into briefly salted kimchi. The variety we're making today is an Easy, Fast Kimchi recipe or Mak Kimchi… In other words, it's already cut up and ready to shovel into your mouth. Unlike what is usually just called 'kimchi' which is whole heads of napa cabbage smeared with the kimchi paste and allowed to ferment all wrapped up.

It's super quick and easy to make not to mention DELICIOUS! Remember to add a but of Soju if it's a little too salty and to. That's where contributor and Koreatown cookbook author Matt Rodbard's super-quick kimchi comes in. You can have Super Quick Kimchi & Tofu Simmer in the Microwave using 6 ingredients and 5 steps. Here is how you cook that.

Ingredients of Super Quick Kimchi & Tofu Simmer in the Microwave

1. It's 100 grams of Firm tofu.
2. It's 15 grams of Thinly sliced pork belly (or scraps).
3. It's 50 grams of plus (to taste) Napa cabbage kimchi.
4. Prepare 1/2 tsp of ●Sesame oil.
5. Prepare 1 tsp of ●Soy sauce.
6. You need 1 of Green onions (optional).

Using a blended sauce of Korean chiles, Asian pears, ginger, garlic, sugar, and fish sauce for a. The kimchi is already full of flavour, and the pork belly adds extra flavour and salt. If you want more heat and punch, you can also add additional ginger and gochugaru pepper. How spicy do you like your kimchi?

Super Quick Kimchi & Tofu Simmer in the Microwave step by step

1. Place the tofu on a heat-resistant dish (preferably a deep dish) and cut into 6 pieces. Of course you don't need to cut it at all..
2. Top with kimchi..
3. Cut the pork into easy to eat pieces and place on top of the kimchi..
4. Lightly cover with plastic wrap and microwave at 500 W for 3 minutes. Since the meat doesn't cook completely through very easily, turn the meat over after about 2 minutes..
5. Once the pork has cooked through, pour in the sesame oil, soy sauce, and optionally garnish with green onion to finish..

That will determine how much red chili flake you put in your sauce. You can likely find more "authentic" Korean red chili flakes at a Korean or Asian market or on Amazon, but I just went with standard red pepper flakes you can get at most grocery stores and it turned out great!. Great recipe for Super Quick Kimchi & Tofu Simmer in the Microwave. But my children don't really enjoy eating it, so I made just enough tofu simmer for myself. In the summer I top the kimchi on chilled tofu and eat just eat it like that.