Recipe: Tasty Chef Marcy's Tofu Curry

Chef Marcy's Tofu Curry. Knafeh for jihad kirrsh chef. meghnasfoodmagic. Chef Meghna's Signatures Whiskey Caramel Sauce. Here's the Whiskey Caramel Sauce that I created for Signature Premiere Whiskey promotion.

Tofu on its own can be bland. This simple and delicious tofu recipe will please the whole family. Combine all the ingredients in one pan, and voilà! You can cook Chef Marcy's Tofu Curry using 6 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Chef Marcy's Tofu Curry

1. Prepare 2 of bell peppers, cut into strips.
2. Prepare 2 of carrots, cut into cubes.
3. It's 2 of potatoes, cut into cubes.
4. Prepare of curry powder.
5. It's of coconut milk.
6. You need 6 pcs of tofu.

Tofu in a rich and spicy peanut butter sauce! Whether you plan on going vegan or just want to reduce your meat consumption, this tasty spicy tofu recipe will make your life so much easier! Blue Elephant Royal Thai Cuisine Yellow Curry Sauce is Chef Nooror's original, authentic recipe. In addition, it's: All-natural The richly aromatic coconut-curry mixture infuses the tofu with flavor as it slow-cooks in the broth.

Chef Marcy's Tofu Curry step by step

1. Deep fry tofu for 5 mins on each side, set aside.
2. Stir fry bell peppers, carrots and potatoes until soft.
3. Add coconut milk, simmer for 2 mins.
4. Add curry powder, simmer for 2 mins.
5. Place fried tofu on serving dish, pour vegetables and curry mix on top of tofu, serve.

Cutting the tofu into slices shortly before serving (instead of at the beginning) ensures that the tofu holds together over the long cooking time but still gets an extra boost of flavor at the end. The slow cooker does all the work once you've added the ingredients. This week on Simply Ming, Top Chef alum Fatima Ali joins us for some healthy cooking and eating! The main ingredient for their two dishes is chickpeas. Chef Ali makes a Mustard Seed Shrimp with Chickpea "Chaat" Salad, while Ming cooks up a Chickpea Tofu Curry Stew.