Recipe: Perfect Tofu with Sweet Soy Sauce *Vegan

Tofu with Sweet Soy Sauce *Vegan. Crispy Tofu with Sweet Chili Sauce. Baked Crunchy Crispy Breaded Tofu Strips with Sweet chili dipping sauce. Vegan Appetizer Recipe for Super bowl Gameday.

Sweet and Sour Tofu coming atcha! We're talking bite sized pieces of cornmeal coated baked crispy tofu, tossed in a sticky and sweet Healthy Sweet and Sour Sauce, with added onions, bell peppers and pineapple pieces to bring it all together. It's easy, it's healthy and it's so good! You can have Tofu with Sweet Soy Sauce *Vegan using 13 ingredients and 4 steps. Here is how you cook that.

Ingredients of Tofu with Sweet Soy Sauce *Vegan

1. Prepare 500 gr of fried tofu (I only have 300gr at the moment).
2. Prepare 1 of big tomato.
3. You need 2 of long red chili.
4. You need 2 of bayleaves.
5. It's 1 pinch of tamarind.
6. You need 1 tbsp of water for tamarind.
7. Prepare 2 of kaffir lime leaves.
8. It's 2 of garlic cloves.
9. It's 2 of brown onions.
10. Prepare 1 tsp of salt.
11. Prepare 3 tbsp of sweet soy sauce.
12. It's 1/2 cup of water.
13. It's 3 tbsp of cooking oil.

I'm loving it because it's: Whisk soy sauce, maple syrup, rice vinegar, red pepper flakes, and ginger in a small bowl. Heat oil in a large nonstick skillet over medium-high. When oil is rippling across the surface, carefully. Remove the tofu from the skillet and set aside.

Tofu with Sweet Soy Sauce *Vegan instructions

1. Cut up fried tofu into small pieces. Chop garlics, one onion, chilies, and tomato. Cut another onion into 2 pieces and slice them thinly. Add 1 tbsp water into tamarind and squeeze it well with the water..
2. Pre-heat cooking oil into saute pan, add chopped onion and garlics, saute them until turn golden, add chilies, tomatoes, sliced onion, mix well, cook until they turn soft. Add tamarind water, bayleaves and kaffir lime leaves, and salt, mix well..
3. Add tofu, mix well. Add sweet soy sauce and water, stir until the water reduces..
4. Ready to serve with rice or bread..

You do not like tofu, then give this glazed (sticky) tofu a try. The vegan tofu is quickly prepared and versatile with various sauces, whether sweet sour or a tangy soy sauce. Once the tofu pieces are browned, pour any leftover marinade sauce into the pan with the tofu, and stir to coat. This makes the tofu even more flavorful! The tofu will quickly absorb the sauce.