Recipe: Delicious Seaweeds and tofu soup

Seaweeds and tofu soup. Seaweed & Tofu Soup Be sure not to overheat the miso or its beneficial bacteria would be destroyed. Seaweeds have natural glutamate so I use the soaking water in the soup for natural flavor. Seasoned rice vinegar or mirin contain sugars as an alternate to adding more sugar.

Clam And Seaweed Soup, Seaweed Soup With Beancurd & Mushrooms, Chinese Seaweed Soup. This is the recipe of Korean-style seaweed soup. It's a traditional birthday dish in Korea. You can cook Seaweeds and tofu soup using 12 ingredients and 7 steps. Here is how you cook it.

Ingredients of Seaweeds and tofu soup

1. Prepare 1 packages of seaweeds,about 150 grams.
2. It's 4 packages of eggs tofu.
3. You need 1 of chicken breast.
4. You need 1 liter of water.
5. It's 1 tbsp of soy sauce.
6. It's 1 1/2 tbsp of oyster sauce.
7. You need 1/3 tbsp of black pepper.
8. Prepare 1 bunch of cilantro.
9. It's 1/2 tbsp of salt.
10. Prepare 1 of carrot.
11. It's 2 clove of garlic.
12. You need 1 tbsp of sesame oil ,or half.

It's one of my favourite quick soups, that adds an extra boost of minerals to my meals. Ladle soup in individual serving bowls. Seaweed Egg Drop Soup Recipe Instructions. Remove from the wok and set aside.

Seaweeds and tofu soup instructions

1. Boil water on medium heat with salt ,cilantro stems ,after it warm reduce to low heat.
2. thinny slice carrot,add to soup pot.
3. Mince chicken breast ,mix well with pepper,soy sauce,oyster sauce,sesame oil.
4. Mix well chicken,make small balls ,drop one by one to soup pot,let it simmer until float up ,tendered,all flavored from meat seasoned soup.
5. Cut eggs tofu about 1 inche..add to soup.
6. Add seaweeds,For seaweed,i put in the tray at bake for fews mins to make good smell,but you can tear it and add in soup imediately.
7. Simmer 20 to 30 more mins,before serving add cilantro and crispy garlic.

Add the chicken stock and water to a wok or pot, and bring it to a boil. Add the dried shrimp flakes (if using), sesame oil. Vegan Miso Soup (with tofu and wakame seaweed). Vegetarian Miso Soup (with easy seasonal vegetables). I just made miso soup with wakame, tofu and green onion, and it came out great!