Recipe: Appetizing Homemade Non-Deep Fried Atsuage

Homemade Non-Deep Fried Atsuage.

You can cook Homemade Non-Deep Fried Atsuage using 2 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Homemade Non-Deep Fried Atsuage

1. You need 1 block of Tofu.
2. Prepare 1 of Vegetable oil.

Homemade Non-Deep Fried Atsuage step by step

1. Drrain the tofu. I referred to https://cookpad.com/us/recipes/143046-simple-and-easy-drained-tofu.
2. Heat oil in a frying pan. Dry the tofu with a paper towel and place in the pan. Pan-fry both sides over medium-low heat for 4 minutes. It's convenient if you use a rectangular pan..
3. Remove from the pan and slice into pieces appropriate for cooking whatever dish you will be making. Return to the frying pan and pan-fry the uncooked sides for 3-4 minutes. Be careful not to burn yourself!.