Recipe: Appetizing Baked Asian tofu steaks

Baked Asian tofu steaks. Baked Tofu Haiku: "Love to bake tofu. This is great as a snack. The flavor in question for this baked tofu recipe is due, in large part, to a spice blend.

In a shallow dish, whisk together all ingredients (minus the tofu). Drench each piece of tofu in the sauce. Baked tofu in a soy sauce marinade with sesame seeds is a staple lunch or dinner item for every vegan kitchen. You can have Baked Asian tofu steaks using 7 ingredients and 8 steps. Here is how you achieve that.

Ingredients of Baked Asian tofu steaks

1. You need 2 tbsp of soy sauce.
2. You need 2 tbsp of sesame oil.
3. Prepare 1 tbsp of sriracha.
4. Prepare 1 tbsp of mirin.
5. You need 1/2 tbsp of rice wine vinegar.
6. You need 1 tsp of ground ginger.
7. You need 1 block of firm tofu.

This crispy teriyaki tofu is better than takeout and easy enough for a weeknight dinner! Crispy tofu nuggets are baked (not fried!) and smothered in sticky sweet and savory teriyaki sauce. Serve with rice and steamed veggies for a knock-your-socks-off vegan meal. When you are ready to make your tofu steaks, mince the garlic cloves then add that to a large flat bowl that is big enough to fit one of your tofu steaks.

Baked Asian tofu steaks step by step

1. Drain tofu and let sit in strainer for 30 mins to drain further. Pat excess liquid with paper towel..
2. Combine all ingredients except tofu in a med ziplock bag. Massage bag to mix ingredients..
3. Cut tofu lengthwise into 1/2 in. steaks..
4. Add tofu to ziplock bag and seal bag. Move bag around to cover all side of tofu with marinade. Marinade in the fridge for at least 1 hour. I marinade it overnight..
5. Preheat oven to 375 degrees Fahrenheit..
6. Remove tofu from marinade and place in a single layer in a baking dish..
7. Bake for 45 mins until golden brown. Flip tofu over and bake for an additional 15 mins..
8. This is great as a snack. Variation: Cube the tofu instead of cutting into 1/2 in. steaks then add the cubed tofu to salads for added protein..

Add the remaining sauce ingredients to the garlic bowl: the tomato paste, dijon mustard, maple syrup, soy sauce, water, and pepper, and mix together. See great recipes for Baked Asian tofu steaks, Tofu Steak with Miso Sauce too! Blot tofu well with paper towels, pressing down gently. Cut into desired shapes (strips, cubes, squares). Place on a parchment lined baking sheet.