Monday, June 22, 2020

Easiest Way to Make Appetizing Fried Tofu and Egg w/ Peanut Sauce (Tahu Tek)

Fried Tofu and Egg w/ Peanut Sauce (Tahu Tek). Fried Tofu and Egg w/ Peanut Sauce (Tahu Tek) Originaly from surabaya, east java-Indonesia And it is just yummy. Put lontong or cooked rice on plate, then tofu then boiled bean sprout and egg on top. Then pour peanut sauce on it.

Fried Tofu and Egg w/ Peanut Sauce (Tahu Tek) Sapo Tahu (Claypot Tofu) is one of Chinese Indonesian dishes. It has thick savory sauce and it's main ingredient is silken tofu/egg tofu. This time I add noodle into Sapo Tahu, because the thick sauce from Sapo Tahu is good together with no. You can cook Fried Tofu and Egg w/ Peanut Sauce (Tahu Tek) using 16 ingredients and 10 steps. Here is how you achieve that.

Ingredients of Fried Tofu and Egg w/ Peanut Sauce (Tahu Tek)

  1. Prepare 1 of egg.
  2. You need 1 of spring onion.
  3. Prepare 2 of tofu.
  4. It's 100 gr of bean sprout.
  5. Prepare 1 pinch of salt.
  6. Prepare of Peanut Sauce Ingredients:.
  7. Prepare 100 gr of peanut.
  8. It's 2 of canneye pepper or chili.
  9. You need 1 of garlic.
  10. You need 2 of red onions.
  11. Prepare 1 pinch of salt.
  12. You need 1 tbsp of soy sauce.
  13. You need 3 tbsp of water.
  14. Prepare of Vegetable oil.
  15. It's of Cooked rice.
  16. You need of Sliced cucumbar (optional).

Tahu tek-tek: a dish containing cut-up fried tofu, boiled vegetables (mostly beansprouts), potatoes, drenched in a peanut-based sauce. The sauce has caramelized fermented shrimp paste ( petis ), chili, and garlic. The concoction makes a refreshing and tasty side dish or. Tahu tauco Nationwide Tofu in tauco sauce.

Fried Tofu and Egg w/ Peanut Sauce (Tahu Tek) step by step

  1. First, make peanut sauce: fry all peanut, add salt, canneye pepper or chili and garlic. Fry until cooked.
  2. Blend peanut sauce with blender or u can use clean stone if u dont have blender..
  3. Chop-chop onions, then combine sauce with onions, 1 tsp vegetable oil, water and soy sauce. Set aside.
  4. Slice tofu into bite size then fry it in deep fry.set aside.
  5. Boil the bean sprout until boiled. Set aside.
  6. Crack the egg then beat, chop-chop spring onion..
  7. Add chopped spring onion with salt and egg.
  8. Fry the egg then set aside.
  9. Put lontong or cooked rice on plate, then tofu then boiled bean sprout and egg on top. Then pour peanut sauce on it..
  10. Serve it.

Tahu tek Lamongan, East Java Deep fried tofu served with julienned vegetables and peanut, soy sauce and petis sauce. The tahu tek variant with egg addition is called tahu telur. Tahu telur Surabaya, East Java Check out the full menu for Indonesia Restaurant. When available, we provide pictures, dish ratings, and descriptions of each menu item and its price. Use this menu information as a guideline, but please be aware that over time, prices and menu items may change without being reported to our site.

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