How to Prepare Yummy Steamed Egg Tofu with Minced Pork

Steamed Egg Tofu with Minced Pork. Steamed Egg Tofu with Pork Recipe. Steamed Egg Tofu with Minced Meat. These bite-sized tofu pieces are pretty to look at and easy to eat.

They are incredibly soft and smooth. How to cook egg tofu with minced pork and black beans (in few simple If you added veggies earlier, cover the pan with a lid to let the steam cook the veggies briefly until tender. Steamed eggs w/ crispy pork is an easy Chinese recipe with amazing flavor. You can cook Steamed Egg Tofu with Minced Pork using 18 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Steamed Egg Tofu with Minced Pork

1. Prepare 2 of tubes Egg Tofu.
2. Prepare 120 g of Minced Pork.
3. Prepare of [Optional]:.
4. It's 1 of Carrot minced.
5. It's 1-2 cloves of Garlic minced.
6. Prepare 1 of Ginger slice minced.
7. Prepare of Marinade:.
8. Prepare 1/4 tsp of Salt.
9. You need 1/4 tsp of Sugar.
10. Prepare 1/4 tsp of Light Soy Sauce.
11. You need 1/4 tsp of Mirin or Shaoxing Wine.
12. Prepare 1/4 tsp of Sesame Oil.
13. Prepare 1/2 tsp of Corn Starch.
14. You need Dash of White Pepper.
15. You need of Sauce:.
16. Prepare 1 tbsp of Light Soy Sauce.
17. It's 3 tbsp of Water.
18. Prepare 1/8 tsp of Sugar.

The silky eggs contrast with crispy bits of ground pork. Why not put those tasty crispy pork bits on top of some smooth, delicious steamed eggs? Vietnamese steamed tofu is well-known for its simplicity from processing to appearance. However, with a little change in ingredients, like a combination of chicken eggs, minced pork, and tofu, you can create the extremely attractive and delicious steamed eggs with minced pork.

Steamed Egg Tofu with Minced Pork instructions

1. Mix the minced pork together with the optional ingredients, if not, add marinade seasoning & stir to mix till combine. Set aside in the fridge for about 30mins & let it marinate..
2. Oil the plate with sesame oil. Carefully slice egg tofu into 1.5-2cm thick slices and arrange on plate..
3. Scoop a teaspoon of meat paste. You may use your hands to pinch and arrange it nicely on top of the tofu. Repeat till all the meat paste is being finished. (If there is excess meat paste left, you may place it directly onto the empty spaces of the plate in between the tofu for steamed minced pork.).
4. Put to steam on rapid boiling water until the meat is cooked (approximately 10-15mins)..
5. Meanwhile, prepare the sauce in a separate bowl by mixing them all together..
6. When the meat is almost cook (approximately after 8-10mins) drizzle the sauce on top of the meat and tofu and let it continue to steam for another 5 mins. Serve hot..

Tofu with minced pork is easy to cook, and most of all delicious with a bowl of fluffy, steaming hot white rice. It is a very forgiving dish that still tastes fabulous even you make a mistake. Heat up a wok with some oil and stir fry the ground pork and dried shrimps until fragant. I used minced chicken by the way since i only have chicken. Thanks very much for this yummy time-saver.