How to Prepare Tasty Meat or Vegitarian Fried Rice

Meat or Vegitarian Fried Rice. In my humble opinion everybody should know how to make veggie fried rice. The good news is that it's really simple to make. The most difficult part of it is to come up with the idea of making a fried rice dish in the first place.

Learn how to make vegetable fried rice—it's a simple and satisfying dinner! This vegetarian recipe features extra vegetables and brown rice. Heat olive oil in a large skillet on medium-high. You can cook Meat or Vegitarian Fried Rice using 16 ingredients and 8 steps. Here is how you achieve that.

Ingredients of Meat or Vegitarian Fried Rice

1. You need 2 1/2 tbsp of Oyster Sauce.
2. Prepare 1 head of Broccoli bunch fresh.
3. It's 4 oz of Fresh or frozen pea's.
4. It's 4 slice of Carrot's.
5. You need 3 clove of Garlic -minced.
6. You need 2 tsp of Peanut oil or canola oil.
7. Prepare 1/2 head of White onion-diced up small.
8. Prepare 2 dash of Sea salt.
9. You need 3 dash of Black pepper.
10. Prepare 3 dash of Soy sauce.
11. You need 1 1/2 lb of Beef skirt or chicken best or peeled shrimp ( devained) or for vegetarian dish tofu-(diced up into bite size squares).
12. Prepare 2 1/2 cup of Steamed rice (prepared day before)(or day of choking this dish, just cool off by putting ice in steamed rice after steamed to make child. Don't rinse! Just pour liquid off rice when completely cooled.).
13. You need 2 tbsp of Hoisin sauce.
14. Prepare 1 can of Water chestnuts-already sliced into medalion shape..
15. It's 1 can of Bamboo shoots(pre-sliced).
16. You need 1/2 bunch of Bok choy-sliced up like slaw..

This vegetarian fried rice is the perfect quick and easy side dish that the whole family will love. This fried rice is very simple and quick to make. It also helps get rid of those vegetables and rice leftovers. Here is how to make a meat and vegetable fried rice.

Meat or Vegitarian Fried Rice step by step

1. Have pre-cooked steamed rice, ready to place in pan..
2. Pre-heat wok our large skillet to medium to high heat. Add oil while pre-heating pan..
3. when oil is hot add minced garlic, onion's, carrots, pea's, bamboo shoots, water chestnuts to pan. cok until garlic and onion's are translucent our golden brown, approximatly 3 to 4 minutes at the most. Usually only takes about 3 minutes..
4. Add rice , (make sure you have drained all liquids off.) Stir rice the while time you have out on the flames, until rice starts to turn slightly brown..
5. Start adding the seasonings at this time: soy sauce hoisin sauce oyster sauce salt pepper..
6. Add desired meat you are using for this meal. If veftarian then delete tje meat and add tofu as instructed on the ingredients for meat..
7. After cooking the meat/tofu for 10 to 12 mon (chicken and shrimp may take a little longer) add broccoli a at this time, cook until slightly tender but still has some crispness to it. Approximatly 5to10 minutes..
8. At this time if you want to add bok choy, add now stir all ingredient's together to make sure all flavor's are combined. Then serve hot.

To make this vegan fried rice you're gonna need oil, veggies, tamari or soy sauce and rice, of course. As you can see, the ingredients are so easy to get and you can use your favorite vegetables. We've used garlic, onion, carrot, corn and peas. You can also add fresh or ground ginger. This classic Thai pineapple fried rice is truly mouthwatering.