Monday, June 22, 2020

Easiest Way to Prepare Appetizing Yuzu Flavoured Tofu Mayonnaise

Yuzu Flavoured Tofu Mayonnaise. Great recipe for Yuzu Flavoured Tofu Mayonnaise. I got some really nice yuzu jam from a local farm so decided to try using it in mayonnaise. If some water rises to the top, either pour it out before use or mix it back in.

Yuzu Flavoured Tofu Mayonnaise Simple, quick, and satisfying, beef and tofu stew is a popular home dish in Japan. With an addition of komatsuna (Japanese spinach - you can substitute with regular spinach or other leafy greens), it makes a nutritiously balanced one-pot dish. I love using Tamari Soy Sauce for seasoning, as it gives a nice deep flavor, but you can also make it with regular soy sauce and it will still taste great. You can have Yuzu Flavoured Tofu Mayonnaise using 7 ingredients and 2 steps. Here is how you achieve it.

Ingredients of Yuzu Flavoured Tofu Mayonnaise

  1. You need 1/2 block of Firm tofu.
  2. Prepare 1 tbsp of Yuzu jam.
  3. It's 1/8 tsp of Yuzu pepper paste.
  4. It's 1/2 tbsp of White miso.
  5. Prepare 1/2 tsp of Rice vinegar.
  6. Prepare 1/2 tsp of Lemon juice.
  7. It's 1 tsp of Shio-koji (or 1/2 teaspoon salt).

Great recipe for Macrobiotic Tofu Mayonnaise. Since the oily mayonnaise sold in stores always feels like it's clogging my arteries, I for something to use as a substitute. As I suspected, tofu mayonnaise is delicious. Koya Tofu is a preserved food made by freezing, aging and drying tofu made from soybeans.

Yuzu Flavoured Tofu Mayonnaise step by step

  1. Place all of the ingredients into a food processor and blend! You're all done. This mayo has a slightly sweet flavour from the yuzu jam so it goes great on toast and such as well as salads ☆.
  2. Here is the original recipe, "Tofu Mayonnaise" (ID: 1229507). You can find a list of all the vegetarian mayonnaise recipes here as well..

Nutritional ingredients such as high-quality vegetable protein, lipids, minerals, and vitamins contained in tofu are condensed, making it even more nutritious than ordinary tofu! The texture and subtlety of silken tofu means it is great as a base for a dip or spread. Share the story and take guests on a flavor journey with the super-smooth texture and deep, addictive, savory richness of Kewpie mayonnaise. Use it for just about any preparation that calls for mayonnaise—and then some. Drizzle the peanut oil in a thin stream while blending until thick and pale.

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