Easiest Way to Make Tasty Sweet and Spicy Tofu with Grated Onion

Sweet and Spicy Tofu with Grated Onion. Great recipe for Sweet and Spicy Tofu with Grated Onion. I love tofu, so I made this. Swapping out the tofu for atsu-age,wiping off the grease, and then simmering it in the ★ mixture is also quite tasty.

Dredge tofu in flour mixture, shaking off excess. Heat a large nonstick skillet over medium-high heat. Return the tofu to the pan and coat with the sauce. You can have Sweet and Spicy Tofu with Grated Onion using 10 ingredients and 5 steps. Here is how you cook it.

Ingredients of Sweet and Spicy Tofu with Grated Onion

1. You need 1 block of Firm tofu.
2. Prepare 1 of Katakuriko (cake flour would be OK).
3. You need 1 of Sesame oil.
4. It's 1/4 of ★Onion (grated).
5. It's 1 of knob ★Ginger (grated).
6. Prepare 3 tbsp of ★Sake.
7. You need 3 tbsp of ★Soy sauce.
8. It's 3 tbsp of ★Mirin.
9. Prepare 2 tbsp of ★Water.
10. Prepare 2 tsp of ★Beet sugar.

Serve with rice (use cauliflower rice for a low carb diet) or noodles. Scatter fresh chopped mint on top and a squeeze of lemon juice. Today's recipe is dubu-jorim (spicy braised tofu). It's fresh tofu braised in a savory-spicy sauce and pan fried with caramelized onion, garlic, and green onions, making it juicy, a little spicy.

Sweet and Spicy Tofu with Grated Onion step by step

1. Press down on the tofu and thoroughly drain the water. Cut into whatever sizes you like, and coat with the katakuriko..
2. Heat up some sesame oil in a frying pan, and cook the tofu on both sides until they are golden brown. Stir in the mixed ★ ingredients and simmer over medium heat..
3. Flip the tofu over once the mixture has reduced to half. Once it has reduced further so that it is thick, the dish is ready to serve..
4. Soboro version: Break up the drained tofu by hand into a frying pan, and mash it up with a spatula as you cook it to evaporate the excess moisture..
5. Stir in the ★, reduce it again, and then put it on top of a bowl of rice. You now have a soboro don..

When everything is outta the oven, all you have to do is to assemble the bowl! Arrange the bowl by combining sweet potatoes, crispy spicy tofu, and snap peas. Top with freshly grated radish and sliced onions. Heat a cast-iron skillet over medium-high heat. This Spicy Tofu is salty-sweet, so flavourful and seriously easy to make!