Easiest Way to Cook Appetizing Shrimp Cooked with Tomatoes (UDANG MASAK TOMAT)

Shrimp Cooked with Tomatoes (UDANG MASAK TOMAT). Resep Udang Goreng Telur Asin yang Super Enak COOKING Ingredients: Shrimps, tomato, garlic, ginger, onion, green onion, lemon grass, soy sauce, Indonesian Sweet soy sauce ("kecap manis"), Chinese cooking wine, Chinese "Lao Bahan: Udang, tomat, bawang putih, jahe, bawang merah, serai, kecap, kecap manis, lemon, cabei, black bean sauce. Return the shrimp (and any accumulated juices) to the sauce.

Continue cooking for a further minute or until the shrimp are cooked through. Add the shrimp and cover with the sauce. A quick shrimp stew cooked in a tomato coconut broth with a hint of lime and cilantro. You can have Shrimp Cooked with Tomatoes (UDANG MASAK TOMAT) using 11 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Shrimp Cooked with Tomatoes (UDANG MASAK TOMAT)

1. It's 250 gr of shrimp.
2. It's 75 gr of tofu, cut into chunks and fry briefly.
3. It's 2 of tomatoes.
4. Prepare 7 of cayenne peppers, thinly sliced.
5. Prepare 1 of egg.
6. Prepare 2 cloves of garlic.
7. Prepare 4 of onions.
8. You need 1 of lime leaves.
9. It's 1 stalk of lemongrass, white part.
10. Prepare of Chives/leek, roughly chopped.
11. You need to taste of Sugar and salt.

In a large skillet, heat remaining oil over medium-high heat. Serve shrimp and tomato sauce over angel hair pasta. Shrimp Fettuccine with No-Cook Tomato Sauce. Dressing pasta doesn't get any easier than this.

Shrimp Cooked with Tomatoes (UDANG MASAK TOMAT) step by step

1. Peel shrimp, leaving tails (shells can be used as a natural flavoring and also has many benefits), and set aside..
2. Puree onion, garlic, tomatoes and shrimp shells. Then saute together with lime leaves and lemongrass. After the aroma comes out, add shrimp and a little water, then cook until prawns change color. Insert tofu, sliced ​​chili and chives/leek..
3. Once well blended, put in beaten egg. Mix well, add sugar and salt..
4. Ready to be served to complement the menu today..

Everything from cheesy grilled sandwiches to no-cook pasta sauces! Make the most of the season's most delicious (read: straight-off-the-vine tomatoes) with this collection of fresh dinners, surprising sides and a cocktail, too! Tomato purée can be turned into tomato sauce or tomato soup. It can be used to cook rice for a colorful side dish, or cooked with rice Prepare the tomatoes: If desired, peel the tomatoes with a sharp serrated vegetable peeler. Halve the tomatoes and trim away.