Recipe: Perfect Spinach, Corn and Tofu Sauté (TUMIS BAYAM JAGUNG TAHU)

Spinach, Corn and Tofu Sauté (TUMIS BAYAM JAGUNG TAHU). Great recipe for Spinach, Corn and Tofu Sauté (TUMIS BAYAM JAGUNG TAHU). This is actually not a new recipe, but I have not had a chance to share. Easy to find Ingredients and very easy to make, let's try.

I made a very quick and easy sautéed water spinach and tofu. Easy to find Ingredients and very easy to. Dadar / Perkedel jagung, also called Bakwan, is a dish made from corn, wheat, eggs and then fried. You can have Spinach, Corn and Tofu Sauté (TUMIS BAYAM JAGUNG TAHU) using 9 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Spinach, Corn and Tofu Sauté (TUMIS BAYAM JAGUNG TAHU)

1. Prepare 1 bunch of spinach, cut.
2. Prepare 1 ear of corn, kernels removed.
3. You need 2 blocks of tofu, cut into cubes.
4. It's 100 gr of peeled shrimp.
5. It's 1/4 of onion, sliced ​​lengthwise.
6. You need 100 ml of water.
7. Prepare to taste of Sugar and salt.
8. It's of Flavor seasoning (if you like).
9. Prepare of Cooking oil for sauteeing.

This comes from Indonesia, some variations use spring onion, red pepper, shallot, and garlic. The combination of sweet corn and a variety of other ingredients produces a very special dish. Moist and Better The Next Day Banana Bread. Here is how you cook that.

Spinach, Corn and Tofu Sauté (TUMIS BAYAM JAGUNG TAHU) instructions

1. Saute the onion until fragrant all, then add the shrimp and tofu. Cook until shrimp turns color..
2. Add the corn and spinach, and stir well. Add water, sugar, salt and flavoring..
3. Cook until vegetables wilted and cooked, remove and serve..

Ingredients of Moist and Better The Next Day Banana Bread. Celupkan bayam satu persatu ke dalam adonan, lalu di goreng satu persatu sampai matang, angkat dan tiriskan. Taburi cabai bubuk halus secara merata pada keripik bayam. NB : Bagi yang vegetarian murni tanpa bawang, bisa menghilangkan pemakaian bawang. Simpan Keripik Bayam Pedas di wadah yang kedap udara.