Recipe: Delicious Spicy Tofu

Spicy Tofu. Firm tofu, bell pepper, and red onion, all quickly stir fried in sweet and sour sauce. A word of caution - this is VERY spicy! If you like milder dishes, decrease the amount of pepper flakes or omit them altogether.

If you want to impress someone, make them some of this tofu. Sriracha is a type of hot sauce made from chilli paste, vinegar, garlic, sugar and salt. Korean cuisine is one of my favorite ones and I make Korean dishes almost every week. You can have Spicy Tofu using 5 ingredients and 3 steps. Here is how you cook it.

Ingredients of Spicy Tofu

1. Prepare 2 of Big cubes of Tofu.
2. Prepare as required of Sweet and chilli sauce.
3. It's some of Spring onions.
4. You need as required of Flour.
5. It's 65 ml of Coconut milk.

This recipe is adapted from Maangchi's spicy braised tofu. She's a Korean youtuber and makes some vegan recipes that are incredibly delicious and you can also veganized the non-vegan ones using plant based ingredients. Asian Garlic Tofu cooks up crispy with tons of salty, sweet, and spicy flavor. Serve with broccoli and rice for a fantastically delicious vegetarian meal.

Spicy Tofu step by step

1. Wash tofu and cut into cubes. Place it on a kitchen towel to absorb the excess water. After that, coat with flour..
2. Then gently fry it until golden brown. Pour the coconut milk and chilli sauce..
3. Mix it and garnish with spring onion..

Every now and then I like to share some […] The Best Spicy Fried Tofu Recipes on Yummly Spicy Fried Tofu, Stir Fried Tofu, Easy Fried Tofu. It's tofu braised in a savory-spicy sauce and pan fried with caramelized onion, garlic, and green onions, making it juicy, a little spicy, crispy on the outside and soft on the inside. It's a delicious side dish for rice, noodles or porridge, and tastes meaty even though it's a totally vegetarian dish. To make Sweet & Spicy Sriracha Tofu: Toss the pressed and cubed tofu with cornstarch.