Easiest Way to Prepare Delicious Spinach and Deep Fried Tofu with Eggs

Spinach and Deep Fried Tofu with Eggs.

You can cook Spinach and Deep Fried Tofu with Eggs using 9 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Spinach and Deep Fried Tofu with Eggs

1. You need 5 of bunches Spinach.
2. It's 1 of Aburaage (or whatever you prefer).
3. Prepare 3 of Eggs.
4. You need 1 1/2 tbsp of ✩ Soy sauce.
5. You need 2 tbsp of ✩ Cooking sake.
6. You need 2 tbsp of ✩Mirin.
7. It's 1 tbsp of ☆ Shiro-dashi.
8. It's 1 tsp of ☆ Sugar.
9. You need 100 ml of ☆ Water.

Spinach and Deep Fried Tofu with Eggs step by step

1. Combine the ☆ condiments into a pot over heat. When it boils, add the deep fried tofu and simmer for 5 minutes over low heat..
2. When the deep fried tofu is cooked enough, turn to medium heat and add the spinach..
3. Once the spinach has softened, turn the heat to high, add beaten eggs and slowly stir 2 to 3 times with a chopstick. Cover the pan and cook over high heat for 1 minute..
4. Remove the lid and it's done when it is cooked to your preferred doneness..