Tofu Chives Bean Sprouts Stir Fry.
 	 	
 	 	 	You can have Tofu Chives Bean Sprouts Stir Fry using 13 ingredients and 6 steps. Here is how you achieve that. 
Ingredients of Tofu Chives Bean Sprouts Stir Fry
- It's 1 of chinese fresh tofu, diced.
 - Prepare 250 ml of oil for frying the tofu.
 - You need 2 Tbsp of vegetables oil.
 - You need 3 cloves of garlic, thinly sliced.
 - It's 5 cloves of shallots, thinly sliced.
 - It's 200 gr of bean sprouts.
 - Prepare 50 gr of chives, cut 4 cm.
 - You need 3 of red chili peppers, take out the seeds, diagonally sliced.
 - It's 3-5 of bird eye chilies, (optional).
 - It's 1 tsp of salt or to taste.
 - It's 1/2 tsp of white pepper powder or to taste.
 - Prepare 1/2 tsp of mushroom bouillon.
 - It's 50 ml of water.
 
Tofu Chives Bean Sprouts Stir Fry step by step
- Fry tofu until half cooked. Remove from the heat. Set aside..
 - Heat vegetable oil over medium high heat. Sauté garlic and shallots until fragrant..
 - Add red chili pepper and bird eye chili peppers (if you use some). Mix well..
 - Add the tofu and chives. Season with salt, white pepper powder, and mushroom bouillon. Add water. Stir well..
 - Lastly, add the bean sprouts. Stir again for a while (Don’t stir too long if not the bean spouts won’t be crunchy). Remove from the heat..
 - Serve immediately over steamed white rice! Yum! 😋.
 
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