Easiest Way to Cook Tasty Tuna and Tofu Gratin

Tuna and Tofu Gratin. Tuna and Tofu Gratin I wondered if I could make something with tofu and tuna which were in the fridge, and I tried making this dish. Please drain the excess water from the tofu really well. If you don't do that, the water comes out from the tofu, and the gratin will become soggy.

If you don't do that, the water comes out from the tofu, and the gratin will become soggy. Recipe by Naru* kitchen Agedashi Tofu. Spicy Tuna Nacho with Mucho Avocado. You can cook Tuna and Tofu Gratin using 7 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Tuna and Tofu Gratin

1. You need 1 block of Tofu.
2. It's 1 can of ☆Canned tuna.
3. Prepare 1 of ☆Cheese.
4. It's 1 dash of bit less than 3 tablespoons ☆Mayonnaise.
5. Prepare 1 tbsp of ☆Soy sauce.
6. You need 1 of ☆Pepper.
7. It's 1 of Parsley (for garnish).

Sweet Chili Karaage Rice Bowl with Spicy Tartar. Tuna Poke Bowl w/Wasabi Sour Cream Since I always eat nagaimo in the same fashion all the time, I wanted to try something different. The tofu and nagaimo yam give this gratin lots of volume! It also tastes great if you add some imitation crab meat or cheese into the center.

Tuna and Tofu Gratin step by step

1. Drain the excess water from the tofu!.
2. Cut the tofu into 6 even pieces, and arrange in the gratin dish! You don't have to cut it..
3. Add the ☆ ingredients into a bowl, and mix..
4. Spread the Step 3 mixture onto Step 2, top with pizza cheese, garnish with parsley, and bake! That's it!.

You can also try it with vegetables or mushrooms! I wondered if I could make something with tofu and tuna which were in the fridge, and I tried making this dish. Please drain the excess water from the tofu really well. If you don't do that, the water comes out from the tofu, and the gratin will become soggy. Recipe by Naru* kitchen Looking for a specific dish?